페이지 정보작성자 Angel 댓글 0건 조회 1,424회 작성일 13-12-06 11:47
Dill is a short-lived perennial herb originated in Eastern Europe, wild and weedy types of dill are widespread in the Mediterranean basin and in West Asia
Flavor/Aroma: Slightly sharp, tangy green taste
Use: Used to flavor many foods such as gravlax (cured salmon), borscht and other soups or pickles
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