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CUMIN SEEDS

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작성자 Angel 댓글 0건 조회 1,842회 작성일 13-12-06 11:47

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Originally cultivated in Iran and Mediterranean region, cumin is mentioned in the
Bible in both the Old Testament and the New Testament . It was also known in ancient Greece and Rome
Origin: Turkey
Flavor/Aroma: This spice has a distinctive aromatic odor and a slightly bitter, but warm taste
Use: Cumin seeds are used as a spice for their distinctive aroma, popular in Indian, Pakistani, North African, Middle Eastern, Sri Lankan, Cuban, Northern Mexican cuisines, and the Western Chinese cuisines of Sichuan and Xinjiang

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